From field to lab: whose priorities count?

4 March, 2015 by (comments)

Making decisions in the lab about what crop traits to improve over others, already assumes that one trait is more desirable than another. Increasingly, involving communities is essential for researchers to ensure that improvements to crop varieties are demand-driven by farmers. Rather than being confined to the lab, researchers are increasingly aware of the social context within which theyRead More …

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Filed Under: Crops @en, Gender