A cut above: the impact of quality forages

2 April, 2014 by (comments)

Surrounded by leafy green forages and a hill-view, the homestead of Xia Vang Lor and Nhia Lee is found at the end of a small rural road in north-eastern Laos. Bundles of cut grass for livestock are piled against the house, and at the back there is a cattle pen. “This one is worth US$3,250!” beams Xia Vang Lor,Read More …

Tagged With: , , ,
Filed Under: Asia @en, Crops @en, Tropical Forages