In case you missed it (Part 2) – CIAT, chocolate and climate change featured in the Daily Telegraph

16 January, 2012 by (comments)

There’s no doubt that CIAT’s report predicting the serious impact of climate change on smallholder cocoa producers in West Africa caught the interest of many when it was first released in September last year. Over the Christmas period – a time of great indulgence in chocolate in many developed countries – the story appeared again, several times. This write-upRead More …

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Filed Under: Africa @en, CIAT in the media, Climate Change, Regions

Biofortification: CIAT in the spotlight

8 August, 2011 by (comments)

If you happened to pick up a copy of The Seattle Times this morning, you might recognise CIAT’s Steve Beebe and Hernan Ceballos on the front page. The lead article The quest for a bean to fight world hunger looks at the role of organisations like CIAT and the HarvestPlus initiative in developing nutritionally-improved crops. Click to read theRead More …

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Filed Under: Crops @en

Ambitious cocoa project featured in Coffee & Cocoa International

29 March, 2010 by (comments)

The latest on an ambitious project involving CIAT and key partners to improve the livelihoods of West African cocoa farmers is featured in the current edition of trade magazine Coffee and Cocoa International. Early 2010 marks the halfway point in the four-year-long Ghana Fine Flavor Cocoa Project, which aims to link all stages of the cocoa value chain andRead More …

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Filed Under: Africa @en, CIAT in the media, Regions