CIAT studies predicting the possible effects of climate change on gourmet coffee production in Latin America feature in the January 2010 edition of the specialist industry magazine Coffee & Cocoa International (C&CI;). Described as “the independent voice of the commodity industry”, the C&CI; article assesses the threats “to some of the most celebrated coffee varieties” in the region, basedRead More …
“Time is short and the stakes are high” – CIAT coffee studies cause a stir
15 January, 2010 by (comments)Filed Under: CIAT in the media, Latin America and the Caribbean, Regions