Smart beans help farmers cope with global warming – CIAT on Deutsche Welle

10 December, 2015 by (comments)

The eyes of the world are on Paris as leaders from 195 countries continue to hammer out a global agreement on how to address climate change, a threat that is expected to have huge impact on the ability of some communities to grow food. Take beans, for example. Beans are a cheap and healthy diet staple for millions, especiallyRead More …

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Filed Under: Africa @en, Beans @en, Climate Change

Climate Change Adaptation and Mitigation in Southeast Asia

14 May, 2015 by (comments)

This week (May 12th – 14th) researchers from across the region will meet to prioritize gaps in climate change policy, research, capacity development, and knowledge management during the Umbrella Program on Climate Change Adaptation and Mitigation for Southeast Asia 2015 – 2020 workshop, to develop a Climate Change Conceptual Framework for Southeast Asia. Co-organized by CIAT, the Climate Change,Read More …

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Filed Under: Inside Asia

Beans that Can Beat the Heat

24 March, 2015 by (comments)

Responding to fears that bean production will take a big hit from global warming, CIAT scientists have identified about 30 “elite” lines showing tolerance to temperatures 4 degrees Centigrade above the crop’s normal “comfort zone.” Research on these beans, which is supported by the CGIAR Fund and documented in a recent CGIAR report, represents a major contribution to theRead More …

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Filed Under: Africa @en, Beans @en, Climate Change, Crop diversity, Crops @en, Latin America and the Caribbean

Women as drivers of positive change

5 March, 2015 by (comments)

In many developing countries, women play a major role in agricultural activity. They can be responsible for growing and selling crops and livestock, in addition to taking care of the household and all the members of the family. As a result of climate change – which can exacerbate pests and plant diseases, degraded landscapes, declined soil fertility, reduced yields,Read More …

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Filed Under: Climate Change, Gender, Multimedia @en

Informing decision makers on climate change adaptation in Haiti

4 September, 2014 by (comments)

On 28 August, Catholic Relief Services (CRS) and Haiti’s Ministry of Agriculture, Natural Resources, and Rural Development (MARDNR) convened a conference in Port au Prince, Haiti, to present and discuss the results of a recent CIAT study with key decision makers and donors in the country. Anton Eitzinger presented the main conclusions of the study, which was carried outRead More …

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Filed Under: CIAT in the media, Climate Change, Crops @en, Latin America and the Caribbean

UN awards big data project for confronting crazy weather in rice production

2 September, 2014 by (comments)

CGIAR scientists wielding big data tools to blunt the impacts of climate change on Latin America’s rice production have been named one of two winners of the Big Data Climate Challenge, to be awarded at the United Nations Climate Summit taking place on 23 September in New York City. The other winner is the World Resource Institute’s Global ForestRead More …

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Filed Under: Uncategorized

Changing the backstory of smallholder coffee production

8 July, 2014 by (comments)

Discriminating coffee enthusiasts expect a lot from their espressos, cappuccinos, and lattes.  These consumers want a “mind-blowing” coffee, which not only has an extraordinary taste but also comes with an upbeat backstory about its origins. Collaborative CIAT research in Guatemala, Mexico, and Nicaragua has helped reveal what the backstory of smallholder coffee production really is, how it has changedRead More …

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Filed Under: Climate Change, Latin America and the Caribbean