Mi cassava es tu cassava

30 September, 2015 by (comments)

New research shows just how much different regions of the world rely on each other for the foods they know and love – and why it’s time to share This world is really messed up. Especially when it comes to food – and specifically the plants we eat. Take for example, a hearty British roast dinner. With close competitionRead More …

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Filed Under: Climate Change, Crop diversity

Newly-discovered rice gene goes to the root of drought resistance

6 August, 2013 by (comments)

Crop Scientists have discovered a gene in rice that could significantly improve its resistance to drought, according to new research. The DEEPER ROOTING 1 (DRO1) gene makes the roots of rice plants grow downwards instead of outwards, enabling them to reach water held deeper in the soil. It means that even under conditions of extreme water stress, the plantsRead More …

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Filed Under: Crop diversity, Crops @en, Crops website, Rice @en

Minding the gaps: scientists hail major advance in adapting food crops to climate change

31 July, 2013 by (comments)

Global efforts to adapt staple foods like rice, wheat and potato to climate change have been given a major boost as new research reveals the details and whereabouts of their “wild relatives” – their undomesticated distant cousins that could contain secrets to making food crops more productive and resilient. Some of these wild and weedy species have evolved toRead More …

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Filed Under: Africa @en, Asia @en, Climate Change, Climate Change website, Crop diversity, Latin America and the Caribbean

Gorilla beans featured in The Guardian

22 July, 2013 by (comments)

UK Newspaper The Guardian has published a picture feature on Gorilla Beans in its Global Development section today. The beans – rich in iron and zinc – were developed by HarvestPlus, a joint programme of CIAT and the International Food Policy Research Institute (IFPRI). They’re proving popular with farmers in eastern DR Congo, where micronutrient malnutrition is widespread. ForRead More …

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Filed Under: Africa @en, Beans @en, CIAT in the media

RTBMaps: more than just eye candy for scientists

15 July, 2013 by (comments)

If you ever needed proof of the power of visual data, try this: Visit the RTBMaps website. You’ll arrive at a big world map. Click on the “Biotic” button, and select “cassava mealybug.” Then hold onto your seat. That little exercise did more to hammer home the potential vulnerability of cassava to this formidable pest than any peer-reviewed studyRead More …

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Filed Under: Africa @en, Asia @en, Cassava @en, Latin America and the Caribbean

Bean impact: making sense of 16%

12 July, 2013 by (comments)

Having had the chance to witness the spread of better beans in East Africa it was great to hear that the, well, bean counters had been sent in to do a formal impact assessment. The results will form part a series of studies known as the Diffusion and Impact of Improved Varieties in Africa (DIIVA). But at first glance,Read More …

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Filed Under: Africa @en, Beans @en

On the trail of DR Congo’s purple “gorillas”

11 July, 2013 by (comments)

We’ve travelled about an hour north of Bukavu, eastern Democratic Republic of Congo, against the flow of UN trucks, to pull up at a thronging crossroads in Mita village. On the dusty traffic island are indicators that we’re not far from one of the few refuges of the endangered eastern lowland gorilla: a dilapidated tourist sign for Kahuzi-Biega NationalRead More …

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Filed Under: Africa @en, Beans @en, Crops @en, Crops website